Difference between revisions of "Parchment"
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Revision as of 23:19, 29 January 2015
Traditionally used by grandmas and Martha Stewart types for baking cookies and breads without sticking, the parchment market over the past few years has probably seen a major boost in sales thanks to the extract community. Especially for BHO, but also for water hash, parchment is a required part of the process to prevent the sticky, resinous product from gumming up everything it touches. Parchment can be used for long-term storage of extracts, though it is advisable to put parchments inside a plastic bag to help keep moisture levels moderated.
